Ordering & Shipping
We currently ship Tuesdays and Thursdays.
Orders placed by Sunday, 12:00 pm (noon), will ship on Tuesday.
Orders placed Sunday afternoon until Tuesday 12:00 pm (noon), will ship on Thursday.
Special orders may be baked and shipped on Friday.
Bread is lightly vacuum sealed to remove most of the air, the same day it is baked, cooled and sliced. It is shipped within 24 hours of baking. A one day transit time should see the bread at your door within 48 hours of baking!
Shipping options should only show 1 – 3 day delivery services. Do not choose a delivery service if it shows more than a 1-3 day transit time. If you choose a 4 or more day transit time, we will contact you to arrange a different shipping method.
Desserts and quick breads are always fresh frozen, and ship frozen. When you receive your order, everything will most likely be thawed out. In the winter, you may need to allow some products to finish thawing at room temperature.
How to Store Your Bread
As soon as you get your order, please freeze any bread that you are not going to consume right away. This will keep optimum freshness, taking out a few slices to thaw at a time as you need. Read more about storing your bread here…